Get serious about canning your beer

Introducing the CB50 and CB100 craft beer canning lines from
Pneumatic Scale Angelus.

GET SERIOUS

The shortest distance between two points is a straight line. When it comes to getting your beer to your customer, the shortest distance is through your own beverage canning line. Call it packaging unfiltered.

For more than 100 years, through more than 16,000 canning installations in 132 countries, Pneumatic Scale Angelus is the expert in beverage canning technology. With the CB50 and CB100, we’ve taken our quality material and design and put it in a format for craft brewers of all sizes. The CB50 and CB100 have:

  • Proprietary Flow Meters for unsurpassed volume control
  • Proven Angelus gassing technology to achieve the lowest possible dissolved oxygen levels
  • Proven high-speed seamer design scaled for single head operation for the only repeatable hermetic double seam in the beverage industry

For friendly & knowledgable help contact us on:
01905 779 602 info@psangelus.uk.com

How can we help today?

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If you’re serious about canning your beer, you want a canning line that brings that same level of quality to your packaging with:
Variable Speed

Variable Speed

Variable speed range of Filling and Seaming from 15 to 100 cans per minute.
Canning Optimization

Canning Optimization

Fully optimized seamer for beverage cans of all sizes.

Service

Our team supports all machines manufactured since our inception in 1895.

GET SERIOUS

CB Series – Full Integrated Filler & Seamer brewing systems, dedicated to the craft beer and beverage industry.
6 TO 12 INLINE FILLING HEADS

6 TO 12 INLINE FILLING HEADS

Individual filling heads utilizing precise Hinkle X2 flow meter technology with no moving parts. CO2 flushing systems to achieve low DO levels. Controlled fills means less wasted beer. Low DO levels means beer that will stay fresh longer.
PROVEN ANGELUS HIGH-SPEED CANNING TECHNOLOGY

PROVEN ANGELUS HIGH-SPEED CANNING TECHNOLOGY

Mechanically operated seamer featuring 1st and 2nd operation seaming cams, dual levers and spring loaded lower lifter. This proven canning technology allows for superior seam quality and easy changeover when running different materials and/or can sizes.
HIGH LEVEL OF HYGIENE

HIGH LEVEL OF HYGIENE

All direct product contact parts are either 316L Stainless Steel or hygienic grade materials allowing for CIP (Clean-In-Place) up to 180 degrees including caustic.
MACHINE CONTROLS

MACHINE CONTROLS

Uses Allen-Bradley components including the processor (PLC), motor drives (VFD), and an intuitive operator interface (HMI).

Serious Features

Filler

Flowmeter Technology

Flowmeter Technology

Seamer

Seamer

Seaming Levers

Seaming Levers

Gassing

Gassing

Tooling

Tooling

Retrofits

Retrofits

Upgrades

Upgrades

Can Features

Can Features

Seamer University

Seamer University

Customer Service & Parts

Customer Service & Parts

Serious Systems

Discover our Canning systems for the beer, beverage, food, can-making and specialty markets
with speeds from 50cpm to 2 500cpm

The Pocket Guide To Evaluating Double Seams

Subscribe to the PSA UK newsletter and receive your FREE copy of The Pocket Guide To Evaluating Double Seams which is designed to help you understand everything you need to know about can seaming. Sent straight to your inbox.

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Get in touch

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